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personal palette
Devouring
the city
Panos Deligiannis a list of my 10 most favourite Nouroglou’s dishes exude
Editor in chief fnl restaurants in Athens for confidence, technique and
guide | επικεφαλησ 2board magazine. | εκανα για ingenious combinations,
του fnl guide το 2board μια προσωπική λιστα while during the day the
με τα δεκά αγαπημένα μου restaurant features a very
εστιατορία στην Αθήνα. interesting and affordable
comfort lunch menu.
In an effort to combine my personal taste with a list of the The very good
my (if possible) objective and professional restaurants I cocktails
opinion. I consider each of these to be prefer, always prepared
exceptional in their own right. depending on by Vasilis
Spondi my mood. Tsobanidis
The best restaurant in Greece is always my τα προτιμώ are a must.
top choice when I want to savour international standard ανάλογα με Cookoovaya
haute cuisine. Aggelos Landos’ dishes continuously τη διάθεση της The most
manage to combine elegance with intensity, creativity στιγμής. interesting
with flavor, in a unique way. restaurant project to hit
Vezene the town in recent years.
In my opinion, the restaurant that influenced Five frontline chefs have
the Athens gastronomic scene like no other, by created a culinary collective
introducing new cuts for meats, wood fired ovens and offer interesting Greek
and the philosophy of comfort food. But beyond that, cuisine that prides itself on
I appreciate the commitment of chef Aris Vezenes Doric simplicity, exceptional
to quality ingredients and the intense flavourful ingredients and deep
excellence of his dishes. flavours.
Food Mafia Oozora The House
Ilias Skoulas experiments without geographical Thanks to George Venieris’
borders and offers multi-ethnic comfort food with Asian-Thai dishes, the
rich flavours and lavishness... while also serving incredible atmosphere and
some of the most delicious and impressive burgers exquisite service, Oozora
in the city. The House is currently my
Travolta first choice for “exotic” fare.
I think you will not find a better formed “seafood” Tudor Hall
restaurant in the city. Fresh seafood and culinary The most aristocratic and
precision, from preparing a simple deep fried red formal dining room in
snapper to more intricate and creative dishes, make Athens, where the service
Travolta my first choice when I am in the mood for completes the stellar
great seafood. experience. But none of this
Abovo would have been enough
At its new location, Abovo is one of the most without the flawless and
interesting modern gourmet eateries in town. Mihalis exceptional cuisine created
by Evangelos and Koskinas,
who serve wonderful
dishes that boast Greek
soul and French technique.
CONTINUED ON PAGE222
54
Devouring
the city
Panos Deligiannis a list of my 10 most favourite Nouroglou’s dishes exude
Editor in chief fnl restaurants in Athens for confidence, technique and
guide | επικεφαλησ 2board magazine. | εκανα για ingenious combinations,
του fnl guide το 2board μια προσωπική λιστα while during the day the
με τα δεκά αγαπημένα μου restaurant features a very
εστιατορία στην Αθήνα. interesting and affordable
comfort lunch menu.
In an effort to combine my personal taste with a list of the The very good
my (if possible) objective and professional restaurants I cocktails
opinion. I consider each of these to be prefer, always prepared
exceptional in their own right. depending on by Vasilis
Spondi my mood. Tsobanidis
The best restaurant in Greece is always my τα προτιμώ are a must.
top choice when I want to savour international standard ανάλογα με Cookoovaya
haute cuisine. Aggelos Landos’ dishes continuously τη διάθεση της The most
manage to combine elegance with intensity, creativity στιγμής. interesting
with flavor, in a unique way. restaurant project to hit
Vezene the town in recent years.
In my opinion, the restaurant that influenced Five frontline chefs have
the Athens gastronomic scene like no other, by created a culinary collective
introducing new cuts for meats, wood fired ovens and offer interesting Greek
and the philosophy of comfort food. But beyond that, cuisine that prides itself on
I appreciate the commitment of chef Aris Vezenes Doric simplicity, exceptional
to quality ingredients and the intense flavourful ingredients and deep
excellence of his dishes. flavours.
Food Mafia Oozora The House
Ilias Skoulas experiments without geographical Thanks to George Venieris’
borders and offers multi-ethnic comfort food with Asian-Thai dishes, the
rich flavours and lavishness... while also serving incredible atmosphere and
some of the most delicious and impressive burgers exquisite service, Oozora
in the city. The House is currently my
Travolta first choice for “exotic” fare.
I think you will not find a better formed “seafood” Tudor Hall
restaurant in the city. Fresh seafood and culinary The most aristocratic and
precision, from preparing a simple deep fried red formal dining room in
snapper to more intricate and creative dishes, make Athens, where the service
Travolta my first choice when I am in the mood for completes the stellar
great seafood. experience. But none of this
Abovo would have been enough
At its new location, Abovo is one of the most without the flawless and
interesting modern gourmet eateries in town. Mihalis exceptional cuisine created
by Evangelos and Koskinas,
who serve wonderful
dishes that boast Greek
soul and French technique.
CONTINUED ON PAGE222
54
